Default Blue Green Red
Photobucket
Pages: [1]   Go Down
  Print  
Share this topic on FacebookShare this topic on Twitter Topic: cheesecake  (Read 396 times)
0 Members and 1 Guest are viewing this topic.
putchaina
KE Moderator
Hero Member
***
September 09, 2010, 04:10:02 AM

Karma: +0/-0
Offline Offline

Gender: Female
Posts: 20



KE Activity Bar
%

Z-we always look good-Z


WWW
« on: November 01, 2009, 01:03:47 PM »
Split TopicGo Up

cheesecake ( gato de fromage) se yon sorte de gato ki fet avek anpil cream cheese.
si ou bezwen yon bon basic recipe achete philadelphia cream cheese.
 wap jwenn direction yo sou package yo.

plen flavor cheesecake men mwen renmen banana chesecake.
et mwen toujou suive yon seul recipe.
li an anglais


Banana Cream Cheesecake Ingredients:

1 1/2 cups vanilla wafer cookies, finely crushed
1/2 cup melted butter
2 lbs. cream cheese, softened
2/3 cup sugar
2 Tablespoons cornstarch
3 eggs
3/4 cup mashed ripe bananas
3/4 cup heavy whipping cream
2 teaspoons vanilla extract


Banana Cream Cheesecake Directions:

1. Combine butter and cookie crumbs; press evenly into the bottom of a greased springform pan, chill.

2. Beat cream cheese with an electric mixer until light and fluffy.

3. Beat in sugar and cornstarch. Add eggs, one at a time, mixing well after each addition.

4. Add the bananas, whipping cream, and vanilla. Pour mixture over prepared crust.

5. Bake in a 350 degree oven for 15 minutes.

6. Reduce oven temperature to 200 degrees and bake an additional 75 minutes, or until center is almost set.

7. Allow to cool completely, then refrigerate, uncovered, for at least 6 hours.

Pages: [1]   Go Up
  Print  
 
Jump to:  

* Permissions
You can't post new topics.
You can't post replies.
You can't post attachments.
You can't modify your posts.
BBCode Enabled
Smilies Enabled
[img] Enabled
HTML Enabled

The Rules

Photobucket